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LEARN MORE:

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Roast: 6

Our organic beans are given a medium roast at a level of 6, striking a balance that enhances the inherent flavors of the beans. This roast depth ensures a cup that resonates with all coffee lovers.

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Altitude: 1,200 - 1,800 meters

Positioned between 1200 and 1800 meters above sea level, the elevation of the Brunca region offers a unique climate. This heightened altitude provides a slower maturation process for the coffee cherries, enriching the flavors and making each sip distinct.

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Regions: Brunca

Cafe Britt's organic beans hail from the Brunca region of Costa Rica. Celebrated for its bountiful biological reserves and fertile volcanic soil, Brunca stands out for producing coffee with clean, complex, and robust flavors.

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Flavor Notes: Apple, Laurel

With each cup of Costa Rican Organic Coffee, you’ll taste hints of apple and laurel. The full-bodied coffee also has a fresh-earth aroma that lingers in the mouth. Even the most discerning experts will find these sophisticated flavors an enjoyable drinking experience.

BEHIND THE CUP

Subscribe for Better Mornings with Costa Rican Coffee

Save on our premium Costa Rican coffee blends and enjoy monthly deliveries to boost your day. Opt for a Café Britt subscription to energize your body and mind with the finest flavors of Costa Rica.