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LEARN MORE:

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Roast: 7

Experience the balanced and robust taste of our medium-dark roast, Habitat Lapa Coffee. It unveils a harmonious blend of sweet and savory notes, creating a refreshing and distinct cup that's sure to energize.

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Altitude: 1,200 - 1,400 meters

The Costa Rican Habitat Lapa Coffee is cultivated at 1200 and 1600 meters above sea level to ensure the highest quality beans for your cup of coffee.

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Regions: Central Valley, Western Valley

Sourced from the renowned coffee regions of the Central and Western Valleys of Costa Rica, this blend is a symbol of quality and rich taste, representing the diversity and excellence of its origins through its distinct and balanced flavor.

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Flavor Notes: Chocolate, Cinnamon

Delight in the alluring aromas and flavors of this blend, enhanced by the high altitudes of its cultivation. The unique elevations intensify the richness of its character, unfolding pronounced notes of chocolate and cinnamon in every sip, making each moment a distinctive taste experience.

BEHIND THE CUP

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