CAPPUCCINO PERFECTION
Celebrate National Cappuccino Day with a cozy homemade recipe featuring Café Britt Espresso!
Step 1:
Brew Britt Espresso
Brew a shot Britt Espresso using an espresso machine or strong coffee maker. Pour into your favorite cup.
Step 2:
Steam and Froth the Milk
Using Britt Electric Milk Frother: Pour milk into a frother and froth until it doubles in volume.
Stovetop Method: Heat the milk in a small pot over low-medium heat until warm, then use a whisk or immersion blender to froth it.
Step 3:
Pour and Combine
Pour the steamed milk over the espresso, holding back the foam with a spoon. Then, spoon the foam on top to complete your cappuccino.
Step 4:
Optional Toppings
Sprinkle a little cocoa powder, cinnamon, or grated chocolate on top for extra flavor.