Light Roast
ALTITUDE:
1,200 - 1,400 meters
ARABICA VARIETALS:
Catuai
FLAVOR NOTES:
Apricot, Caramel, Malt
REGIONS:
Central Valley, Western Valley
Organic
ALTITUDE:
1,200 - 1,400 meters
ARABICA VARIETALS:
Catuai
FLAVOR NOTES:
Apple, Laurel
REGIONS:
Brunca
Poas Tierra Volcanica
ALTITUDE:
1,200 - 1,400 meters
ARABICA VARIETALS:
Catuai
FLAVOR NOTES:
Floral, Fresh Soil, Lemon
REGIONS:
Central Valley
Tres Rios Valdivia
ALTITUDE:
1,200 - 1,650 meters
ARABICA VARIETALS:
Catuai
FLAVOR NOTES:
Allspice, Orange Citrus, Plum
REGIONS:
Tres Rios
Montecielo Gourmet from Tarrazú
ALTITUDE:
1,200-1,600 meters
ARABICA VARIETALS:
Catuai
FLAVOR NOTES:
Chocolate, Grapefruit
REGIONS:
Tarrazu
Dark Roast
ALTITUDE:
1,200 - 1,400 meters
ARABICA VARIETALS:
Catuai
FLAVOR NOTES:
Chocolate, Dried fruits, Fig
REGIONS:
Central Valley, Western Valley
Decaffeinated
ALTITUDE:
1,200 - 1,400 meters
ARABICA VARIETALS:
Catuai
FLAVOR NOTES:
Clove, Honey
REGIONS:
Central Valley, Western Valley
Espresso
ALTITUDE:
1,200 - 1,400 meters
ARABICA VARIETALS:
Catuai
FLAVOR NOTES:
Apple, Dark Chocolate, Wildflowers
REGIONS:
Central Valley, Western Valley